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capsicum: Latest results from PubMed
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Metatranscriptomic profiling uncovers a distinctive pepper virome in tropical Indonesia
https://pubmed.ncbi.nlm.nih.gov/42761200/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260920015852&v=2.20.1
Published: September 19, 2026 10:00
Pepper (Capsicum annuum L.) is an important horticultural crop in Indonesia, yet the virome structure of pepper fields in the country remains largely unknown. Here, we used RNA-Seq-based metatranscriptomics to characterize viruses associated with…
Flower visitors of chili pepper (Capsicum frutescens L.) in West Bengal and assessing yield enhancement by stingless bee (Tetragonula pagdeni Schwarz) pollination
https://pubmed.ncbi.nlm.nih.gov/42758312/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260918193934&v=2.20.1
Published: September 18, 2026 10:00
Amid growing concerns over the decline of pollinator populations, understanding the diversity of pollinators is essential for optimising crop yields. The wild pollinators of chili pepper (Capsicum frutescens) in West Bengal, India, have not yet been fully…
Electro-acoustic coupling of sequential pulsed electric field-ultrasound treatment: A novel technique for modification of protein isolate extracted from Capsicum annum L. seeds
https://pubmed.ncbi.nlm.nih.gov/42753646/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260918004328&v=2.20.1
Published: September 17, 2026 10:00
The agro-industrial valorization of pepper (Capsicum annum L.) seeds as a sustainable protein resource requires innovative processing strategies to overcome the limitations of their native protein structure and enhance their techno-functional properties…
Identification of early metabolic indicator candidates in scion leaves associated with delayed incompatibility in tomato and pepper grafting via metabolism
https://pubmed.ncbi.nlm.nih.gov/42745937/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260916122504&v=2.20.1
Published: September 16, 2026 10:00
INTRODUCTION: The delayed grafting incompatibility leads to a time-consuming, expensive, and labor-intensive agricultural process for the evaluation and transfer of new varieties to the industry. Current diagnostic approaches predominantly rely on sampling…
Calcium Sources Mitigate Salt Stress and Improve the Physiological and Productive Performance of Bell Peppers
https://pubmed.ncbi.nlm.nih.gov/42739386/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260915061445&v=2.20.1
Published: September 15, 2026 10:00
Bell peppers (Capsicum annuum L.) are of great importance and have high productive potential in Brazil, especially in the Northeast region; however, their production is limited due to salinity problems in water and soil. The objective of this study was to…
Optimization of Water-Nitrogen-Salinity Management for Improving Yield, Quality, and Resource Use Efficiency of Pigment Pepper Under Brackish Water Irrigation in Arid Regions
https://pubmed.ncbi.nlm.nih.gov/42739340/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260915061445&v=2.20.1
Published: September 15, 2026 10:00
Brackish water utilization provides an alternative strategy for alleviating freshwater scarcity in arid agricultural regions; however, the synergistic regulation of salinity, irrigation, and nitrogen management remains unclear. A two-year field experiment…
A Study on the Analysis of Microbial Community Characteristics and the Regulation of Safety and Flavor Composition in Homemade Fermented Chili Peppers via Ultrasound-Assisted Fermentation
https://pubmed.ncbi.nlm.nih.gov/42733175/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260914065342&v=2.20.1
Published: September 14, 2026 10:00
To address inconsistent quality, monotonous flavor, and nitrite residues in fermented chili, this study established an integrated quality-improvement system. High-throughput sequencing showed significant differences in the microbial community structure of…
Molecular mechanisms and agronomic strategies for thermotolerance in chili pepper (Capsicum annuum L.)
https://pubmed.ncbi.nlm.nih.gov/42728449/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260913010252&v=2.20.1
Published: September 12, 2026 10:00
Heat stress is a primary environmental constraint on chili pepper (Capsicum annuum L.) productivity and fruit quality across global agricultural systems. Elevated temperatures adversely affect plant growth, flowering, fruit set, pod morphology, physiology,…
Capsicum annuum TC48 shows both resistance and tolerance to cucumber mosaic virus and is a potential genetic resource for pepper improvement
https://pubmed.ncbi.nlm.nih.gov/42729451/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260913010252&v=2.20.1
Published: September 12, 2026 10:00
No abstract
Engineering cold stress resilience in capsicum annuum through functional genomics and precision breeding
https://pubmed.ncbi.nlm.nih.gov/42720682/?utm_source=RSS-Parrot-Bot&utm_medium=rss&utm_campaign=None&utm_content=1b1xtujbjiHXeTIsPere7qp48tI0QtytX-BcbHSfj0V7OKEEnP&fc=None&ff=20260910132247&v=2.20.1
Published: September 10, 2026 10:00
This review synthesizes the molecular mechanisms of cold tolerance in pepper, integrating multi-omics data,genome editing, and precision breeding strategies to accelerate the development of cold-resilient cultivars. Cold stress is a significant…