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capsicum: Latest results from PubMed
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Simulation of the impacts of high temperature stress on pepper (Capsicum annum L.) yields
Published: June 10, 2025 10:00
Improving the accuracy of yield predictions for cash crops such as pepper (Capsicum annum L.) has increasingly captured the interest of many scientists in South Korea. This study marks the first initiative to develop yield prediction tools for peppers…
Efficacy of Hot Capsicum annuum Extracts Against the Biological Activity of Culex pipiens and Musca domestica Larvae with their Phytochemical Profiles
Published: June 9, 2025 10:00
CONCLUSIONS: The major compounds in petroleum ether extract were able to interact with essential amino acids at the target sites of both Cx. pipiens and M. domestica, and therefore the insects' life-supporting functions were negatively affected. Overall,…
Polyurethane wastes conversion into a plant biostimulant via ozonolytic attack: An innovative strategy for waste management and sustainable agriculture
Published: June 8, 2025 10:00
A novel, non-toxic plant biostimulant has been developed through the depolymerization of polyurethane (PU) foams via an aqueous ozonolysis process. This method yields a water-based extract rich in small, soluble molecules, referred to as oxidized liquid…
The Novel Approaches to Extraction Techniques, Drug Delivery Technologies, Pharmacological Applications, Patents of the Potent Flavonoid 'Luteolin': An Appraisal
Published: June 7, 2025 10:00
Herbal plants have been widely used in traditional medicine due to their natural origin, easy accessibility, and generally safer profile compared to synthetic drugs. Luteolin, a naturally occurring flavonoid, holds a significant place in traditional…
Understanding tobamovirus-plant interactions: implications for breeding resistance to tomato brown rugose fruit virus
Published: June 6, 2025 10:00
The genus Tobamovirus comprises a group of single-stranded RNA viruses that affect a wide variety of vegetables of economic importance. Tobamoviruses express a series of proteins that interact with the plant's cellular machinery, allowing viral infection;…
Sweet Pepper cv. Lai Lai Ripeness Stage Influences Susceptibility to Mycotoxinogenic Alternaria alternata Causing Black Mold
Published: June 5, 2025 10:00
Sweet pepper (Capsicum annuum) is a highly nutritious and economically important vegetable grown worldwide. Black mold, caused by mycotoxin-producing Alternaria spp., is a common postharvest disease during cold storage and transport, leading to significant…
Chlorophyll fluorescence in sweet pepper subjected to N:K ratios and biostimulant doses
Published: June 4, 2025 10:00
Sweet pepper are a vegetable of great economic importance in Brazil. This vegetable is widely cultivated and consumed throughout the country, with an estimated planting area of ​​19 thousand hectares and production of over 420 thousand tons. Analysis of…
Zn3(PO4)2 shell effects on Zn uptake and cellular distribution of root applied ZnO NPs
Published: June 2, 2025 10:00
Touted benefits of nanoparticle-based fertilizers include enhancing crop nutrition by fortifying fruits or grains with nutrient metals and reducing environmental impacts of fertilizer use. However, the properties of the nanoparticles (NPs) and application…
Family ties and Acclimation to Salinity in Solanaceae
Published: June 1, 2025 10:00
Belowground competition is affected by the presence and identity of neighboring plants, as well as by environmental conditions. We examined the effects of the degree of relatedness (DOR) of neighboring Solanaceae relatives under salinity stress vs.…
Inhibition Peroxiredoxin-2 by Capsaicin Ameliorates Rheumatoid Arthritis via ROS-Mediated Apoptosis in Fibroblast-Like Synoviocytes
Published: May 30, 2025 10:00
Rheumatoid arthritis (RA), a prevalent and incurable autoimmune disease globally, is characterized by the immune system attacking the body's own tissues, leading to joint inflammation and damage. Capsaicin (CAP), from Capsicum annuum L., is known for its…