Chengdu Tomato & Egg Noodles (番茄煎蛋面)
https://chinesecookingdemystified.substack.com/p/chengdu-tomato-and-egg-noodles
Published: October 25, 2025 00:10
A modern noodle soup which... might just be the most delicious recipe we've ever shared
@chinesecookingdemystified.substack.com.archive@rss-parrot.net
I'm an automated parrot! I relay a website's RSS feed to the Fediverse. Every time a new post appears in the feed, I toot about it. Follow me to get all new posts in your Mastodon timeline! Brought to you by the RSS Parrot.
---
Full archive of all the posts from Chinese Cooking Demystified Substack.
Site URL: chinesecookingdemystified.substack.com/archive
Feed URL: chinesecookingdemystified.substack.com/feed
Posts: 11
Followers: 1
Chengdu Tomato & Egg Noodles (番茄煎蛋面)
https://chinesecookingdemystified.substack.com/p/chengdu-tomato-and-egg-noodles
Published: October 25, 2025 00:10
A modern noodle soup which... might just be the most delicious recipe we've ever shared
Poor Man's Food: Ghost Fire Green (鬼火绿)
https://chinesecookingdemystified.substack.com/p/poor-mans-food-ghost-fire-green
Published: October 15, 2025 23:36
A simple, delicious vegetable from the Yunnan province designed to down next to a whole bunch of rice.
"Over Rice": Cantonese Edition
https://chinesecookingdemystified.substack.com/p/over-rice-cantonese-edition
Published: October 7, 2025 00:40
Three Cantonese dishes to smother over your rice
Over Rice: Guizhou Edition
https://chinesecookingdemystified.substack.com/p/over-rice-guizhou-edition-12a
Published: October 6, 2025 00:15
3 more chili-laced stir fries to devour over rice
Sichuan Strange Flavor Chicken (怪味鸡丝)
https://chinesecookingdemystified.substack.com/p/sichuan-strange-flavor-chicken
Published: September 29, 2025 06:05
The 'strange' flavor profile, using shredded chicken
Yunnan Dai Cucumber Salad (傣味拍黄瓜)
https://chinesecookingdemystified.substack.com/p/yunnan-dai-cucumber-salad
Published: September 29, 2025 05:57
Our first recipe on the topic, mimicking a Kunming Dai Restaurant
Hakka Stuffed Tofu, Dongjiang-style (客家酿豆腐)
https://chinesecookingdemystified.substack.com/p/hakka-stuffed-tofu-dongjiang-style
Published: September 29, 2025 05:47
Saucy pork stuffed tofu - the sort common around the Pearl River
Sichuan "Fish Fragrant Dishes" (鱼香)
https://chinesecookingdemystified.substack.com/p/sichuan-fish-fragrant-dishes
Published: September 29, 2025 05:40
Fish fragrant pork slivers, plus fish fragrant eggplant
Cantonese Stir Fried Sticky Rice (生炒糯米饭)
https://chinesecookingdemystified.substack.com/p/cantonese-stir-fried-sticky-rice
Published: September 29, 2025 03:49
One of the best fried rice dishes in the world, as shown my Steph's Dad
How to Not Fuck Up Fried Rice
https://chinesecookingdemystified.substack.com/p/how-to-not-fuck-up-fried-rice
Published: September 29, 2025 03:22
... on any stove, in any vessel.
Rare Old Recipes: 'Cheese Potstickers'
https://chinesecookingdemystified.substack.com/p/rare-old-recipes-cheese-potstickers
Published: September 28, 2025 01:11
and why we think it should make a comeback.