The Chinese Garlic Smash
https://chinesecookingdemystified.substack.com/p/the-chinese-garlic-smash
Published: December 28, 2025 01:26
How to chop garlic in literally three seconds (for various skill levels)
🦜 Archive - Chinese Cooking Demystified Substack
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Full archive of all the posts from Chinese Cooking Demystified Substack.
Site URL: chinesecookingdemystified.substack.com/archive
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Posts: 9
Followers: 1
Jingpo Rice Balls (景颇饭团)
https://chinesecookingdemystified.substack.com/p/jingpo-rice-balls
Published: December 10, 2025 01:12
A spicy rice ball from Western Yunnan, that uses a technique I've never seen before.
The Virtues of Ignoring the News
https://chinesecookingdemystified.substack.com/p/the-virtues-of-ignoring-the-news
Published: December 8, 2025 08:17
Like many Americans, I used to be a political news junkie. So in 2017, I cut myself off. This is my on-and-off experience of trying to kick the habit.
If Asians are Lactose Intolerant, why all the Milk Tea?
https://chinesecookingdemystified.substack.com/p/if-asian-are-lactose-intolerant-why
Published: November 30, 2025 00:13
A puzzle: over 90% of East Asians are genetically lactose intolerant. So then why is there dairy everywhere?
How to Fry Noodles (like they do on the street)
https://chinesecookingdemystified.substack.com/p/how-to-fry-noodles-like-they-do-on
Published: November 21, 2025 00:23
The real secret to a street-style fried noodle isn't their stoves: it's the noodles themselves.
Chengdu Tomato & Egg Noodles (番茄煎蛋面)
https://chinesecookingdemystified.substack.com/p/chengdu-tomato-and-egg-noodles
Published: October 25, 2025 00:10
A modern noodle soup which... might just be the most delicious recipe we've ever shared
Poor Man's Food: Ghost Fire Green (鬼火绿)
https://chinesecookingdemystified.substack.com/p/poor-mans-food-ghost-fire-green
Published: October 15, 2025 23:36
A simple, delicious vegetable from the Yunnan province designed to down next to a whole bunch of rice.
"Over Rice": Cantonese Edition
https://chinesecookingdemystified.substack.com/p/over-rice-cantonese-edition
Published: October 7, 2025 00:40
Three Cantonese dishes to smother over your rice
Over Rice: Guizhou Edition
https://chinesecookingdemystified.substack.com/p/over-rice-guizhou-edition-12a
Published: October 6, 2025 00:15
3 more chili-laced stir fries to devour over rice